Smoked Mahi Mahi

Tropical smoked mahi mahi with mango salsa.

🔪 Prep Time 20 min

🔥 Cook Time 45 min

⏱️ Total Time 65 min

👥 Servings 4

Smoked Mahi Mahi

Ingredients

4 mahi mahi fillets
2 tbsp olive oil
1 tbsp jerk seasoning
Mango salsa
Lime wedges

Instructions

1
Coat fish with oil.
2
Season with jerk spices.
3
Smoke at 225°F for 35-45 minutes.
4
Fish is done at 145°F.
5
Top with mango salsa.