Smoked Lamb Loin

Tender smoked lamb loin medallions.

🔪 Prep Time 15 min

🔥 Cook Time 60 min

⏱️ Total Time 75 min

👥 Servings 4

Smoked Lamb Loin

Ingredients

2 lb lamb loin
2 tbsp olive oil
1 tbsp herbes de Provence
4 cloves garlic, minced
Salt and pepper

Instructions

1
Coat lamb with oil and garlic.
2
Season with herbs, salt, pepper.
3
Smoke at 250°F for 45-60 minutes.
4
Remove at 140°F internal.
5
Rest 10 minutes.
6
Slice into medallions.