Smoked Lamb Kebabs

Ground lamb kebabs with Mediterranean flavors.

🔪 Prep Time 25 min

🔥 Cook Time 60 min

⏱️ Total Time 85 min

👥 Servings 6

Smoked Lamb Kebabs

Ingredients

2 lb ground lamb
1 onion, grated
4 cloves garlic, minced
2 tbsp fresh parsley
1 tbsp cumin
1 tsp allspice
Salt and pepper

Instructions

1
Mix all ingredients well.
2
Form around skewers.
3
Refrigerate 1 hour.
4
Smoke at 275°F for approximately 45-60 minutes.
5
Cook until internal temp reaches 160°F.
6
Serve with tzatziki sauce.