Honey Garlic Smoked Pork Chops

Juicy bone-in pork chops with a sweet honey garlic glaze.

🔪 Prep Time 15 min

🔥 Cook Time 90 min

⏱️ Total Time 105 min

👥 Servings 4

Honey Garlic Smoked Pork Chops

Ingredients

4 bone-in pork chops (1.5 inch thick)
1/4 cup honey
4 cloves garlic, minced
2 tbsp soy sauce
1 tbsp olive oil
1 tsp smoked paprika
Salt and pepper

Instructions

1
Brine pork chops for 2 hours.
2
Mix honey, garlic, soy sauce, and oil for glaze.
3
Season chops with paprika, salt, and pepper.
4
Smoke at 250°F for 45 minutes.
5
Brush with glaze every 15 minutes.
6
Remove at 145°F internal temp.
7
Rest 5 minutes before serving.